Alu palak ki sabji

Palak paneer (cottage cheese in spinach gravy) is a very popular recipe, about 3 years ago, my son was advised to eliminate dairy product from his diet, and he loved Palak, so my mom recommended making potatoes in palak gravy. Here is the recipe. Ingredients 1-2 bunch of fresh palak leaves, cleaned 3-4 medium sizeContinue reading “Alu palak ki sabji”

Potato Pickle (Alu ka Achar)

In India, pickle’s (achar) recipes are passed through generations, and therefore word “achar” is always associated with Mother, Grandmothers. Alu ka Achar is my mom’s Super Duper specialty, which she learned from her mother, and I from her. It is a must have item on Holi day, and now she makes it if one ofContinue reading “Potato Pickle (Alu ka Achar)”

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