Goat Mutton curry that has no tomato, no curd, no need for marination and still taste awesome. Here is the recipe Ingredients 750-1000 grams of cut and cleaned goat mutton 4-5 Dry Red Chillies 6-8 medium sized brown onions, sliced thinly 4-6 cloves 2-3 green cardamom 1 inch cinnamon stick 2-3 bay leaves 2 tablespoonContinue reading “Goat Mutton Curry”
Category Archives: Non Vegetarian
Egg curry (Anda Curry)
Any form of egg (chicken’s egg) is my favorite – poached, boiled, scrambled, omelette, Indian style curry. I suppose, because egg is so versatile, rich in protein and good fat, many of us are egg lovers. I usually wait for Fridays / Weekends by when I know my stock of green vegetables are almost over,Continue reading “Egg curry (Anda Curry)”
Sarso wali Rohu machali
Bhat (भात) and Machali (मछली) is one holiday lunch that I always overeat and feel so contented, a perfect recipe for a great afternoon nap. Without much ado, Bhat is cooked plain rice, and Sarso (Mustard), Machali (Fish), so it is fish mustard curry. If you are worried about your fat and carb intake, thisContinue reading “Sarso wali Rohu machali”