Food Memories

I started this blog few years back, mostly as a repository for my mom’s recipe. I lost my mom about 8 months ago, and void that is created will never be filled. Mom loved cooking, and feeding everyone with love, sometimes when I use to joke with her that you cook so much just for two people, she use to say – Just because we are two people, does it mean we should not eat properly :-). Now almost every day I feel – Oh! I did not take exact recipe from Mom for so many of her signature dishes, starting with Green Pea Soup (Nimona in Hindi), black dry peas gravy (Kusia Keraw in hindi), mock fish using bengal gram flour, whole wheat malpua (fried sweet dessert).

Still I have decided, from my memories of seeing her making above dishes, I will try uploading recipes. Missing her so much!

Published by swagata

A food engineer, who is looking forward to share every day recipes as learned from Mom, through this site.

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